Light of the World (Ethiopian Medium-Light Roast)

Roast: Med-light- Bright, floral, and beautifully balanced—this blend is a humble tribute to coffee’s origins. ‘You are the light of the world.’ (Matthew 5:14⁠)⁠

Tasting Profile: Milk chocolate, fruity, caramel

Grower: Smallholder farmers from thee Sidama zone.

Variety: Indigenous Heirloom Cultivars

Region: Sidama Zone, Ethiopia

Altitude: 1700-1900 M

Soil Type: Nitisols

Process: Full natural, sorted by hand. Dried on raised beds.