Quiet Light Decaf (Medium Roast)

Roast: Medium Even the most devoted coffee drinkers need moments of rest. This is our smooth, organic decaf, made from Peruvian beans and decaffeinated naturally with the Swiss Water Process.

Tasting Profile: Caramel, smooth, citrus

Grower: Cooperativa Agricola de Servicisios Norandino

Variety: Caturra, Bourpon, Catuai, Pache, & Catimor

Region: Piura, Amazonas, Peru

Altitude: 1100-1700 M

Soil Type: Clay Minerals

Process: Gully washed and dried in the sun and decaffeinated using the Swiss Water Process.